The species was first
scientifically described by
Carl Linnaeus in 1753. In his original description, published in
Species Plantarum, Linnaeus named it
Lichen foliaceus and it as "a leafy, erect, compressed, branched, mealy lichen with warty sides". He provided several synonyms used by earlier botanists, including references to works by Dillenius (
Historia Muscorum) and Vaillant (
Botanicon Parisiense). In 1810,
Erik Acharius formally transferred the species to the genus
Ramalina in his work
Lichenographia Universalis. His detailed Latin description characterised the species as having an erect-compressed, glabrous (smooth), somewhat lacunose (pitted), sorediate, rigid, branched thallus with a whitish-greyish colouration and linear-attenuated branches. Acharius noted the apothecia as scattered, stalked, flat, slightly immarginate, and whitish, though he remarked they were very rare. He also carefully distinguished
R. farinacea from similar species including
R. fastigiata,
R. scopulorum, and
R. pollinaria, noting differences in soredia, thallus form, branch structure, rigidity, and apothecial characteristics. The
specific epithet farinacea derives from the
Latin word (flour or meal), referring to the mealy or powdery appearance of the
soredia that develop along the margins of the
thallus branches.
Ramalina farinacea belongs to a broader taxonomic group known as the "
Ramalina farinacea complex" that includes several closely related species distributed worldwide. The species boundaries within this
complex have been subject to considerable confusion, particularly in
tropical and
subtropical regions. Throughout much of the 20th century, many tropical sorediate
Ramalina specimens were misidentified as
R. farinacea, despite showing distinctive "nervulose" markings (longitudinal striations and
pseudocyphellae) that differentiate them from the
temperate species. Studies by Stevens (1983) clarified that these tropical specimens actually represent a separate but related complex comprising species such as
R. pacifica and
R. nervulosa with their respective varieties. True
R. farinacea is predominantly a temperate species, though it has been documented at higher elevations (above 600 m) in otherwise tropical regions such as Puerto Rico, Hawaii, and the
Canary Islands. This taxonomic reassessment has helped define more accurate geographical and morphological boundaries for the species, though chemical variation within
R. farinacea itself remains complex, with several distinct
chemotypes recognised throughout its range. ==Description==