Unlike surface lakes, subglacial lakes are isolated from Earth's atmosphere and receive no sunlight. Their waters are thought to be ultra-
oligotrophic, meaning they contain very low concentrations of the nutrients necessary for life. Despite the cold temperatures, low nutrients, high pressure, and total darkness in subglacial lakes, these
ecosystems have been found to harbor thousands of different microbial species and some signs of higher life. Professor
John Priscu, a prominent scientist studying polar lakes, has called Antarctica's subglacial ecosystems "our planet's largest
wetland."
Microorganisms and
weathering processes drive a diverse set of
chemical reactions that can drive a unique food-web and thus
cycle nutrients and energy through subglacial lake ecosystems. No
photosynthesis can occur in the darkness of subglacial lakes, so their
food webs are instead driven by
chemosynthesis and the consumption of ancient organic carbon deposited before glaciation.
Biogeochemical cycles drilling above subglacial
Lake Vostok. These drilling efforts collected re-frozen lake water that has been analyzed to understand the lake's chemistry. Image credit: Nicolle Rager-Fuller /
US National Science Foundation Since few subglacial lakes have been directly sampled, much of the existing knowledge about subglacial lake
biogeochemistry is based on a small number of samples, mostly from Antarctica. Inferences about solute concentrations, chemical processes, and biological diversity of unsampled subglacial lakes have also been drawn from analyses of accretion ice (re-frozen lake water) at the base of the overlying glaciers. These inferences are based on the assumption that accretion ice will have similar chemical signatures as the lake water that formed it. Scientists have thus far discovered diverse chemical conditions in subglacial lakes, ranging from upper lake layers supersaturated in oxygen to bottom layers that are
anoxic and sulfur-rich. Despite their typically
oligotrophic conditions, subglacial lakes and sediments are thought to contain regionally and globally significant amounts of nutrients, particularly carbon.
At the lake-ice interface Air
clathrates trapped in glacial ice are the main source of
oxygen entering otherwise enclosed subglacial lake systems. As the bottom layer of ice over the lake melts, clathrates are freed from the ice's crystalline structure and gases such as oxygen are made available to microbes for processes like
aerobic respiration. In some subglacial lakes, freeze-melt cycles at the lake-ice interface may enrich the upper lake water with oxygen concentrations that are 50 times higher than in typical surface waters. Melting of the layer of glacial ice above the subglacial lake also supplies underlying waters with
iron,
nitrogen, and
phosphorus-containing
minerals, in addition to some
dissolved organic carbon and bacterial cells. Oxic or slightly suboxic waters often reside near the glacier-lake interface, while
anoxia dominates in the lake interior and sediments due to
respiration by microbes. In some subglacial lakes, microbial respiration may consume all of the oxygen in the lake, creating an entirely anoxic environment until new oxygen-rich water flows in from connected subglacial environments. The addition of oxygen from ice melt and the consumption of oxygen by microbes may create
redox gradients in the subglacial lake water column, with aerobic microbial mediated processes like
nitrification occurring in the upper waters and
anaerobic processes occurring in the anoxic bottom waters. Subglacial outflow from the
Antarctic Ice Sheet, including outflow from subglacial lakes, is estimated to add a similar amount of solutes to the
Southern Ocean as some of the world's largest rivers. The
morphology of subglacial lakes has the potential to change their hydrology and circulation patterns. Areas with the thickest overlying ice experience greater rates of melting. The opposite occurs in areas where the ice sheet is thinnest, which allows re-freezing of lake water to occur. and may rival the amount of reactive carbon in modern ocean sediments, potentially making subglacial sediments an important but understudied component of the global
carbon cycle. Methane has been detected in subglacial Lake Whillans, and experiments have shown that methanogenic archaea can be active in sediments beneath both Antarctic and Arctic glaciers. Most of the methane that escapes storage in subglacial lake sediments appears to be consumed by
methanotrophic bacteria in oxygenated upper waters. In subglacial Lake Whillans, scientists found that bacterial oxidation consumed 99% of the available methane. Antarctic subglacial waters are also thought to contain substantial amounts of organic carbon in the form of dissolved organic carbon and bacterial biomass. but over the last thirty years, active
microbial life and signs of higher life have been discovered in subglacial lake waters, sediments, and accreted ice. Like plants, chemolithoautotrophs
fix carbon dioxide (CO2) into new organic carbon, making them the primary producers at the base of subglacial lake food webs. Rather than using sunlight as an energy source, chemolithoautotrophs get energy from chemical reactions in which inorganic elements from the
lithosphere are
oxidized or reduced . Common elements used by chemolithoautotrophs in subglacial ecosystems include
sulfide,
iron, and
carbonates weathered from sediments. The variable
redox conditions and diverse elements available from sediments provide opportunities for many other
metabolic strategies in subglacial lakes. Other metabolisms used by subglacial lake microbes include
methanogenesis,
methanotrophy, and
chemolithoheterotrophy, in which bacteria consume organic matter while oxidizing inorganic elements. If present, these organisms could survive by consuming bacteria and other microbes.
Nutrient limitation Subglacial lake waters are considered to be ultra-
oligotrophic and contain low concentrations of
nutrients, particularly
nitrogen and
phosphorus. In surface lake ecosystems, phosphorus has traditionally been thought of as the
limiting nutrient that constrains growth in the ecosystem, although co-limitation by both nitrogen and phosphorus supply seems most common. However, evidence from subglacial
Lake Whillans suggests that nitrogen is the limiting nutrient in some subglacial waters, based on measurements showing that the
ratio of nitrogen to phosphorus is very low compared to the
Redfield ratio. and its outflow,
Blood Falls. Image credit: Zina Deretsky / US
National Science Foundation Other subglacial sampling efforts in Antarctica include the subglacial pool of
anoxic,
hypersaline water under
Taylor Glacier, which harbors a microbial community that was sealed off from the atmosphere 1.5 to 2 million years ago. Bacteria under Taylor Glacier appear to have a novel
metabolic strategy that uses
sulfate and
ferric ions to
decompose organic matter.
Iceland Subglacial lakes under Iceland's
Vatnajökull ice cap provide unique habitats for microbial life because they receive heat and chemical inputs from subglacial
volcanic activity, influencing the chemistry of lower lake waters and sediments. Active
psychrophilic,
autotrophic bacteria have been discovered in the lake below the
Grímsvötn volcanic caldera. A low-
diversity microbial community has also been found in the east Skaftárketill and Kverkfjallalón subglacial lakes, where bacteria include
Geobacter and
Desulfuosporosinus species that can use
sulfur and
iron for
anaerobic respiration. In the western Skaftá lake, the
anoxic bottom waters appear to be dominated by
acetate-producing bacteria rather than
methanogens. Life would have survived primarily in glacial and subglacial environments, making modern subglacial lakes an important study system for understanding this period in Earth's history. More recently, subglacial lakes in Iceland may have provided a refuge for subterranean
amphipods during the
Quaternary glacial period. == Implications for extraterrestrial life ==