Sustainable yield

Understanding sustainable yield is essential because it indicates how much a population can produce and what humans can glean from it without causing irreversible damage to the species population growth. It is possible that policies implementing maximum sustainable yield in ecosystems can cause the extinction of several species, especially if the population is harvested above its maximum sustainable yield. Improving the application of sustainable yield in ecosystems without damaging them is valuable to research. == Forestry ==

Sustainable yield is an important component of sustainable forest management. In the forestry context it is the largest amount of harvest activity that can occur without degrading the productivity of the stock. The idea of sustainable yield forestry has shifted focus from only output, to include maintaining production capacity and maintaining the natural renewal capacity of forest vegetation. In America, the O & C Act of 1937 was one of the first written federal laws to warrant future generations having sufficient wood supply and regulations on wood harvest rate. The Act helped maintain a viable, sustainable yield, by ensuring land management, reforestation, watershed protection, a permanent timber source, and revenue distributed to local counties. Sweden and Russia are examples of countries that implement sustainable yield forestry. Sweden's market economy strives for maximum yield forestry which is obtained through intense forest management. Russia uses a mid-term horizon to distinguish natural growth from accessible timber. Their take on sustainable yield forestry uses natural regeneration and silviculture. Sustainable yield forestry is widely criticized for its singular focus on wood management. This results in a changed natural landscape with a loss in biodiversity of that ecosystem as well as key ecological processes. == Fishery ==

The issue of over-fishing in the mid-1850s led to a new reference point for fishery management known as the maximum sustainable yield. Sustainable yield in fishery management is defined as the number of fish that can be extracted without reducing the base of fish stock, and the maximum sustainable yield is defined as the number of fish that can be extracted under given environmental conditions. It may be very difficult to quantify sustainable yield, because every dynamic ecological conditions and other factors not related to harvesting induce changes and fluctuations in both, the natural capital and its productivity. == Groundwater Application ==

Groundwater is essential for ecosystems and humans to sustain themselves as it is the largest store of distributed fresh water. In the case of groundwater there is a safe yield of water extraction per unit time, beyond which the aquifer risks the state of over drafting or even depletion. Depletion of an aquifer, or a decline in groundwater levels has the potential to cause land subsidence which can cause sinkholes. In order to calculate a safe yield of water extraction in the area, many factors need to be taken into account. The first is the water budget, figuring out and understanding where water is used by humans, getting recharged, and being lost due to possible maintenance issues and natural phenomena. Another consideration is changing technology. Technology allows for possible gains in supply, for example, desalination technology, turning saltwater into drinking water. The other considerations include temporal, spatial, and monetary aspects, which all cause changes in the water system that change the amount of usable water. ==See also==