"Dry" and "wet" methods were used by mining companies to extract pure lead from ore. Dry methods produced
chat piles, large mounds of mining waste. Wet methods required
tailing ponds to process ore into a usable product. The Oklahoma Plan for Tar Creek claimed around 75 million tons of chat piles exist, while the exact amount of tailings is unknown. Empty mines presented an immediate danger due to mine collapses. One collapse in 1967 took nine homes.
Damage to water resources and aquatic life To keep groundwater from saturating the mines during the active period, water was pumped out of mines. This created a large depression where mining activities occurred. Waste materials and poor-quality ore were stored in mined-out portions, or exploration holes dug to map out mining areas, rather than being removed from the mines. These waste materials reacted with moist air and oxidized. When mining ceased in the 1960s, so did the active pumping of water from the mines. When water flowed back into the depressions, the mines flooded, and water reacted with the oxidized and now more reactive heavy metals left over. Eventually, so much water filled the mines that some water traveled to the surface, forming "springs" of contaminated water at the site of the exploratory drilling holes. In 1979, the first contaminated springs of water were documented. In 1980, Picher first recorded contaminated water drawn from the town's
aquifer. Lead has marked adverse environmental effects in aquatic systems. Water from the region eventually drains into the
Grand Lake o' the Cherokees, which has raised lead levels. A health advisory warns people to limit the number of fish they consume from this area. Estimates in 1982 showed lead and cadmium levels in the underground aquifer of Picher were five times the national standards for drinking water.
Mine water has to be treated to prevent its contaminating other clean water sources, such as nearby Grand Lake, which already has elevated levels of lead due to mining activities. Photosynthetic organisms in the water have no means to dispose of heavy metals they absorb and thus accumulate these. Any animal or fish that feeds on this primary producer accumulates the higher concentrations of these contaminants, as the primary producer has a higher concentration of heavy metals relative to the water. Secondary and tertiary consumers accumulate even higher concentrations of such metals in a process called
biomagnification). Since humans consume fish rather than phytoplankton, they are considered a secondary consumer, and are at high risk of lead poisoning from fish taken from contaminated lakes. ==Clean up, 1983–present day==