Language Even though the majority of Deshasthas speak Marathi, one of the major languages of the
Indo-Aryan language family, a significant minority speak
Kannada, one of the major languages of the
Dravidian languages family.
Diet As with most
Pancha-Dravida Brahmin communities, Deshastha Brahmins are also
vegetarians. Deshastha use black spice mix or
kala, literally black,
masala, in cooking. Traditionally, each family had their own recipe for the spice mix. However, this tradition is dying out as modern households buy pre-packaged mixed spice directly from supermarkets. A popular dish in Deshastha cuisine is the
varan made from
tuvar dal.
Metkut, a powdered mixture of several dals and a few spices is also a part of traditional Deshastha cuisine.
Puran poli for festivals and on the first day of the two-day marriage is another Marathi Brahmin special dish.
Dressing style at the
Tulsi Vrindavan (plinth) in her yard Most middle aged and young women in urban Maharashtra dress in western outfits such as skirts and trousers or
shalwar kameez with the traditionally
nauvari or nine-yard
sari, disappearing from the markets due to a lack of demand. Older women wear the five-yard
sari. Traditionally, Brahmin women in Maharashtra, unlike those of other castes, did not cover their head with the end of their saree. In urban areas, the five-yard sari is worn by younger women for special occasions such as marriages and religious ceremonies. Maharashtrian brides prefer the
very Maharashtrian saree – the
Paithani – for their wedding day. In early to mid 20th century, Deshastha men used to wear a black cap to cover their head, with a turban or a
pagadi being popular before that. In urban areas, just like women, a range of styles are preferred. For example, the Deshastha
Shiv Sena politician
Manohar Joshi and former
Chief Minister of Maharashtra prefers white fine
khadi kurtas, while younger men prefer modern western clothes such as
jeans. In the past, caste or social disputes used to be resolved by joint meetings of all Brahmin sub-caste men in the area.
Religious customs called Deoghar. Deshastha Rigvedi Brahmins still recite the
Rig Veda at religious ceremonies, prayers and other occasions. These ceremonies include birth, wedding, initiation ceremonies, as well as death rituals. Other ceremonies for different occasions in Hindu life include
Vastushanti which is performed before a family formally establishes residence in a new house,
Satyanarayana Puja, originating in
Bengal in the 19th century, is a ceremony performed before commencing any new endeavour or for no particular reason. Invoking the name of the family's
gotra and the
Kula Daivat are important aspects of these ceremonies. Like most other Hindu communities, Deshasthas have a shrine called a
devaghar in their house with idols, symbols, and pictures of various deities. Ritual reading of religious texts called
pothi is also popular. In traditional families, any food is first offered to the preferred deity as
naivedya, before being consumed by family members and guests. Meals or snacks are not taken before this religious offering. In contemporary Deshasthas families, the naivedya is offered only on days of special religious significance. Deshasthas, like all other Hindu Brahmins, trace their paternal ancestors to one of the seven or eight sages, the
saptarshi. They classify themselves into eight
gotras, named after the ancestor
rishi. Intra-marriage within gotras (Sagotra Vivaha) is considered as incest. Deshastha Smartas applies
Tripundra with
Vibhuti (cow-dung ashes) or Chandana (
Sandalwood paste). They smear it in three traverse streaks on their forehead and after the Puja is over they replace it by a
sandalwood spot. Whereas Deshastha Madhvas applies
Urdhva Pundra with Gopichandana (
Sandal paste). They smear gopichandana on their forehead in two perpendicular lines, running from the nose to the root of the hair, with a central line of charcoal divided in the middle by a circular turmeric patch at the centre. During the initiation, a Deshastha Madhva men is marked on the shoulders and on the chest with
Shankha (conch),
Chakra (disc) and other emblems of
Vishnu, while for women, the seals are stamped only on their arms, the 'chakra' is stamped on the right arm, the shanka is stamped on the left arm. The stamp used for marking these seals being of red hot iron and is known as "Tapta Mudra Dharana". Tapta means 'heated' and mudra means 'seals'. Madhvas also stamp five mudras with gopichandana paste daily on various parts of the body. Vaishnava Advaitins who follow Varkari Sampradaya also apply Gopichandana Urdhva Pundra on their forehead. Every Deshastha family has their own family patron deity or the
Kuladaivat. This deity is common to a lineage or a clan of several families who are connected to each other through a common ancestor. The
Khandoba of Jejuri is an example of a Kuladaivat of some Maharashtrian Deshastha families; he is a common Kuladaivat to several castes ranging from Brahmins to
Dalits. The practice of worshiping local or territorial deities as Kuladaivats began in the period of the
Yadava dynasty. Other family deities of the Deshasthas of Maharashtra and Karnataka are
Bhavani of
Tuljapur,
Mahalaxmi of
Kolhapur, Mahalaxmi of
Amravati,
Renuka of
Mahur,
Saptashringi on Saptashringa hill at Vani in Nasik district,
Banashankari of
Badami, Lakshmi Chandrala Parameshwari of
Sannati,
Renuka Yellamma of
Savadatti.
Venkateswara of
Tirupathi,
Narasimha and
Vithoba (Vittala) of
Pandharpur are popular forms of Vishnu who are worshipped as kuladevatha among Deshasthas.
Ceremonies and rituals Traditionally the Deshastha followed the sixteen bodily
Sanskara from birth to death. Upon birth, a child is initiated into the family ritually according to the
Rig Veda for the Deshastha Rigvedi Brahmins. The naming ceremony of the child may happen many weeks or even months later, and it is called the
barsa. In many Hindu communities around India, the naming is almost often done by consulting the child's horoscope, in which are suggested various names depending on the child's Lunar sign (called Rashi). However, in Deshastha families, the name that the child inevitably uses in secular functioning is the one decided by his parents. If a name is chosen on the basis of the horoscope, then that is kept a secret to ward off casting of a spell on the child during his or her life. During the naming ceremony, the child's
paternal aunt has the honour of naming the infant. Children receive their first hair-cut at 11 months old. This is an important ritual as well and is called
Jawal. The
Mangalsutra is the symbol of marriage for the woman. Studies show that most Indians' traditional views on caste, religion and family background have remained unchanged when it came to marriage, that is, people marry within their own castes, and matrimonial advertisements in newspapers are still classified by caste and sub-caste. Deshastha Yajurvedi do not allow
cross cousin marriage, while the Deshastha Rigvedi sub-group, allow
cross cousin marriage, just like many other Marathi castes. In South Maharashtra, Deshastha Rigvedi Brahmins even allow uncle-niece marriage. While arranging a marriage,
gana,
gotra,
pravara,
devak are all kept in mind. Horoscopes are matched. The marriage ceremony is described as follows: "The groom, along with the bride's party goes to the bride's house. A ritual named
Akshat is performed in which people around the groom and bride throw
haldi (turmeric) and
sindur (vermilion) coloured rice grains on the couple. After the
Kanyadan ceremony, there is an exchange of garlands between the bride and the groom. Then, the groom ties the Mangalsutra around the neck of the bride. This is followed by
granthibandhan in which the end of the bride's
sari is tied to the end of the groom's dhoti, and a feast is arranged at the groom's place." A Deshasthas marriage ceremony includes many elements of a traditional Marathi Hindu wedding ceremony. It consists of
seemant poojan on the wedding eve. The
dharmic wedding includes the
antarpat ceremony followed by the vedic ceremony which involves the bridegroom and the bride walking around the sacred fire seven times to complete the marriage. Modern urban wedding ceremonies conclude with an evening reception. A Deshastha woman becomes part of her husband's family after marriage and adopts the gotra as well as the traditions of her husband's family. After weddings and also after thread ceremonies, Deshastha families arrange a traditional religious singing performance by a Gondhal group. Deshastha Brahmins dispose their dead by
cremation.
Festivals Deshasthas follow the
Saka calendar. They follow several of the festivals of other Hindu Marathi people. These include
Gudi Padwa,
Rama Navami, Hanuman Jayanti, Narali Pournima, Mangala Gaur,
Krishna Janmashtami,
Ganesh Chaturthi,
Kojagiri Purnima,
Diwali, Khandoba Festival (Champa Shashthi), Makar Sankranti,
Maha Shivaratri and
Holi. Of these, Ganesh Chaturthi is the most popular in the state of Maharashtra, however, Diwali, the most popular festival of Hindus throughout India, is equally popular in Maharashtra. Deshasthas celebrate the
Ganesha festival as a domestic family affair. Depending on a family's tradition, a clay image or
shadu is worshiped for one and a half, three and a half, seven or full 10 days, before ceremoniously being placed in a river or the sea. This tradition of private celebration runs parallel to the public celebration introduced in 1894 by
Bal Gangadhar Tilak.
Modak is a popular food item during the festival. Ganeshotsav also incorporates other festivals, namely
Hartalika and the Gauri festival, the former is observed with a fast by women whilst the latter by the installation of idols of Gauris. The religious amongst the Deshasthas
fast on the days prescribed for fasting according to Hindu calendar. Typical days for fasting are
Ekadashi,
Chaturthi,
Maha Shivaratri and Janmashtami.
Hartalika is a day of fasting for women. Some people fast during the week in honour of a particular god, for example, Monday for
Shiva or Saturday for Hanuman and the planet Saturn,
Shani. Gudi Padwa is observed on the first of the day of the lunar month of
Chaitra of the Hindu calendar. A victory pole or Gudi is erected outside homes on the day. The leaves of
Neem or and
shrikhand are a part of the cuisine of the day. Like many other Hindu communities, Deshasthas celebrate
Rama Navami and
Hanuman Jayanti, the birthdays of Rama and Hanuman, respectively, in the month of Chaitra. A snack eaten by new mothers called Sunthawada or Dinkawada is the
prasad or the religious food on Rama Navami. They observe Narali-pournima festival on the same day as the much widely known north Indian festival of
Raksha Bandhan. Deshastha men change their sacred thread on this day. The statues are settled at a certain location (very near the Devaghar), adorned with clothes and ornaments. On the second day, the family members get together and prepare a meal consisting of puran poli. This day is the puja day of Mahalakshmi and the meal is offered to Mahalakshmi and her blessings sought. On the third day, Mahalakshmi goes to her husband's home. Before the departure, ladies in the family will invite the neighbourhood ladies for exchange of haldi-kumkum. It is customary for the whole family to get together during the three days of Mahalakshmi puja. Most families consider Mahalakshmi as their daughter who is living with her husband's family all the year; but visits her parents' (maher) during the three days.
Navaratri, a nine-day festival starts on the first day of the month of Ashvin and culminates on the tenth day or
Vijayadashami. This is the one of three auspicious days of the year. People exchange leaves of the
Apti tree as symbol of gold. During Navaratri women and girls hold
Bhondla referred as bhulabai in Vidarbh region, a singing party in honour of the Goddess. Like all Hindu Marathi people and to a varying degree with other Hindu Indians, Diwali is celebrated over five days by the Deshastha Brahmins. Deshastha Brahmins celebrate this by waking up early in the morning and having an
Abhyangasnan. People light their houses with lamps and candles, and burst fire crackers over the course of the festival. Special sweets and savouries like
Anarse,
Karanjya,
Chakli,
Chiwda and
Ladu are prepared for the festival. Colourful
Rangoli drawings are made in front of the house. Deshastha Brahmins observe the
Khandoba Festival or
Champa Shashthi in the month of
Mārgashirsh. This is a six-day festival, from the first to sixth lunar day of the bright fortnight. Deshastha households perform
Ghatasthapana of Khandoba during this festival. The sixth day of the festival is called Champa Sashthi. For Deshastha, the
Chaturmas period ends on Champa Sashthi. As it is customary in many families not to consume onions, garlic and
eggplant (Brinjal / Aubergine) during the Chaturmas, the consumption of these food items resumes with ritual preparation of Vangyache Bharit (
Baingan Bharta) and
rodga, small round flat breads prepared from
jwari (white
millet). is exchanged by Deshasthas on Makar Sankaranti. The centre shows sugarcoated
sesame seeds surrounded by
laddus of
tilgul or
sesame jaggery.
Makar Sankranti falls on 14 January when the Sun enters Capricorn. Deshastha Brahmins exchange
Tilgul or sweets made of jaggery and sesame seeds along with the customary salutation
Tilgul Ghya aani God Bola, which means
Accept the Tilgul and be friendly.
Gulpoli, a special type of
chapati stuffed with jaggery is the dish of the day. Maha Shivaratri is celebrated in the month of
Magha to honour
Shiva. A chutney made from
curd fruit (
Kawath in Marathi) is part of the cuisine of the day.
Holi falls on the full moon day in
Phalguna, the last month. Deshasthas celebrate this festival by lighting a bonfire and offering
Puran Poli to the fire. Unlike North Indians, Deshastha Brahmins celebrate colour throwing five days after Holi on
Rangapanchami. ==Social and political issues==