A general decline in overall Pacific salmon populations began in the mid-19th century. As the result of western expansion and development in the U.S., experts estimate salmon populations in the
Columbia River basin had been reduced to less than 20% of their pre-1850 levels by 1933. In 2008, Lackey estimated that Pacific salmon stocks in the Pacific Northwest were less than 10% of their pre-1850 numbers. Many of the remaining
salmon runs are dominated by
hatchery-raised salmon, not wild salmon. toward wild salmon because they grow to be much larger. Regardless of whether predation is observed, natural
social interactions are disturbed by the release of large numbers of hatchery-reared salmon where wild populations are low because salmon in hatcheries naturally have a higher propensity towards
aggressive behavior. Overall, natural salmon populations are put at risk when hatchery-reared salmon populations are introduced due to competition for resources, predation by larger individuals, and negative social interactions that upset the natural order observed in wild salmon populations. As a result, wild salmon populations are steadily dropping as the pressure to continue breeding salmon in hatcheries increases.
Conservation efforts that work to place limitations on hatcheries to increase the wild salmon populations are hindered by financial pressures because hatcheries effectively support many states
economically by accounting for over 70% of the salmon harvested for
recreational and
commercial purposes.
Influence of overfishing Pacific salmon are harvested throughout the world as a source of food in countries ranging from the United States to South Korea. Over the past century, Pacific salmon have been extensively fished through both
recreational,
artisan and
commercial fishing. In fact, since the 1970s there has been a nearly threefold increase in catch of Pacific salmon. In part, this decline in body weight has been related to the size selective effect of fishing gear used in the harvesting of salmon populations. The
life history of salmon favors delayed reproduction because
fecundity increased with body size. Consequently, the smaller body size of salmon results in a negative impact on population growth by decreasing the survivability of progeny, and thus decreasing the growth rate of populations. This reduction of productivity in Pacific salmon is, in part, seeded in
overfishing and has caused a reduction in population sizes throughout Pacific salmon species. Today, it seems that population numbers of Pacific salmon are on the rise; however, the consequences from the overfishing in the 70s and 80s are still being reflected, with the average body size of salmon being smaller than before the event of overfishing. ==Conservation==