Early work Lawson originally worked in publishing, first taking a job under publisher
Naim Attallah. Her initial work at the magazine consisted of writing book reviews, after which she became a restaurant critic there in 1985. After
The Sunday Times, she embarked upon a freelance writing career, realising that "I was on the wrong ladder. I didn't want to be an executive, being paid to worry rather than think". and a make-up column for
The Times Magazine, In 1995 Lawson left a two-week stint at
Talk Radio UK early after making a statement that her shopping was done for her, apparently due to its incompatibility with the radio station's desired "common touch".
How to Eat (1998), Its successor,
How to be a Domestic Goddess (2000), focuses primarily on baking. adding that "[s]ome people did take the domestic goddess title literally rather than ironically. It was about the pleasures of feeling like one rather than actually being one."
How to Eat and
How to be a Domestic Goddess were published in the U.S. in 2000 and 2001. As a result of the book's success,
The Observer took her on as a social affairs columnist. followed by a Christmas special in 2001.
Victor Lewis-Smith, a critic usually known for his biting comments, praised Lawson for being "formidably charismatic". and won her the Television Broadcast of the Year at the Guild of Food Writers Awards and the Best Television Food Show at the World Food Media Awards in 2001. The show yielded an accompanying best-selling recipe book, also called
Nigella Bites, for which
Waterstone's book stores reported UK sales of over 300,000. The book won the
WH Smith Lifestyle Book of the Year award. The
Nigella Bites series, which was filmed in her home in west London, was later broadcast on American television channels
E! and
Style Network. The series was followed by
Forever Summer with Nigella in 2002 on Channel 4, the concept being, "that you cook to make you still feel as though you're on holiday". In 2002 Lawson also began to write a fortnightly cooking article for
The New York Times,
2003–2006: Nigella Feasts and BBC contract In November 2003, Lawson oversaw the menu and preparations for a lunch hosted by
Tony Blair at
Downing Street for
George W. Bush and his wife during their state visit to the UK. Former
First Lady of the United States,
Laura Bush, is said to be a fan of Lawson's recipes and once included one of her soups as the starter for the 2002 presidential Christmas dinner. made sales worth £3 million. London's
Evening Standard wrote that the book "works both as a practical manual and an engrossing read. ... Nobody else writes so openly about the emotional significance of food." Lawson appeared frequently on American television in 2004, conducting cookery slots on talk shows such as
The Ellen DeGeneres Show. In the UK in 2005, Lawson started to host a daytime television chat show on
ITV1 called
Nigella, on which celebrity guests joined her in a studio kitchen. The show was met with a largely negative critical reaction, and after losing 40% of its viewers in the first week, the show was cancelled. She later commented to
Radio Times that on her first show, she was almost too frightened to come out of her dressing room. Lawson added that having to pretend to be interested in the lives of the celebrities on her show became too much of an effort. Lawson was next signed to
BBC Two to host a three-part cookery show entitled ''Nigella's Christmas Kitchen'', which began on 6 December 2006 and aired weekly. The first two episodes secured the second highest ratings of the week for BBC Two, with the first episode debuting with a strong 3.5 million. The final episode went on to become the top show on BBC Two the week that it was aired. Her influence as a food commentator was also demonstrated in late 2006, when after she had lauded goose fat as being an essential ingredient for Christmas, sales of the product increased significantly in the UK.
Waitrose and
Tesco both stated that goose fat sales had more than doubled, as well as
Asda's increasing by 65% from the previous week. Similarly, after she advised using
prunes in a recipe on ''Nigella's Christmas Kitchen'', Waitrose had increased sales of 30% year on year.
2007–2009: Nigella Express and ''Nigella's Christmas'' ''Nigella's Christmas Kitchen
led to the commissioning of a 13-part cookery series about fast food entitled Nigella Express''. She said, "The recipes aren't particularly healthy. That said, I wouldn't describe them as junk." The show became another ratings success and one of BBC Two's top-rated shows each week. The first episode debuted with 2.85 million viewers, The second episode's viewing figures rose to 3.3 million, and the series peaked at 3.4 million on 22 October 2007. Her influence with the public was again demonstrated when sales of
Riesling wine increased by 30% in the UK after she had incorporated it into her
Coq au Riesling recipe on
Nigella Express. In December 2007 she appeared on BBC's
The Graham Norton Show and said that she had once eaten 30 pickled eggs for a £1,000 bet. Lawson was criticised by some viewers who complained that she had gained weight since the debut episode of the series.
The Guardian, however, noted, "the food matches her appearance – flawless, polished and sexy". The rights to
Nigella Express were sold to Discovery Asia. The series was nominated at the
35th Daytime Emmy Awards in the United States for Outstanding Lifestyle Program, and Lawson herself for the Outstanding Lifestyle Host. The accompanying book to
Nigella Express was released in the UK in September 2007, US in November 2007, and in Australia in 2008. Sharing the same name as the television series, the book became another best-seller in the UK, and was outselling television chef
Jamie Oliver by 100,000 copies, according to Waterstone's. It was reported that over 490,000 copies had been sold by mid-December in the UK. Paul Levy of
The Guardian wrote that the tone of the recipes was "just right. One of the appealing things about Nigella's brief introductions to each of them is that she thinks not just as cook, but as eater, and tells you whether they're messy, sticky or fussy." Her Christmas book was released in October 2008 and the television show in December of the same year.
2010–2014: Nigellissima and The Taste London, December 2012 Lawson was featured as one of the three judges on a special battle of
Iron Chef America, titled "The Super Chef Battle", which pitted
White House Executive Chef
Cristeta Comerford and Iron Chef
Bobby Flay against chef
Emeril Lagasse and Iron Chef
Mario Batali. This episode was originally broadcast on 3 January 2010. Lawson's cookbook
Kitchen: Recipes from the Heart of the Home (2010) is a tie-in with the TV series "Nigella Kitchen". This was shown in the UK and on the Food Network in the United States.
Nigellissima: Instant Italian Inspiration was released in 2012. The 8-part TV series entitled
Nigellissima was broadcast by the
BBC. Lawson obtained work experience in Italy during her
gap year. She travelled to the United States in 2013 and starred alongside
Anthony Bourdain in the reality cooking show
The Taste. The
UK version of the show began airing on 7 January 2014 on
Channel 4. Lawson was granted a visa to travel to the United States and travelled there for a continuation of the series. In May 2014, Lawson travelled to New Zealand to film an advertisement for New Zealand chocolate and confectionery manufacturer
Whittaker's.
2015–2025: Simply Nigella, Eurovision and Australian Television The UK and US series of
The Taste were both completed and in autumn 2015 Lawson began
Simply Nigella for BBC 2. The focus was on
comfort food, familiar dishes that are simple and quick to cook. Lawson was spokesperson for the
United Kingdom in the Eurovision Song Contest 2015, giving the twelve points to Sweden's
Måns Zelmerlöw and his song "
Heroes", which went on to win the contest. It was reported on 18 January 2016, that Lawson would make a return to Australian television, joining the
eighth series of
MasterChef Australia as a guest judge, alongside the returning judges. She returned to the show for the
tenth series in 2018 and
eleventh series in 2019. In 2022, it was announced that Lawson would be returning to Australian television as a judge on the
twelfth season of
7 Network's
My Kitchen Rules. Lawson co-hosted and judged the first six episodes of the season alongside long term judge
Manu Feildel before leaving the series after the first round of instant restaurants. In 2023, it was announced that Lawson would be returning to the show for its thirteenth season as a judge in Kitchen HQ alongside fellow returning judges Manu Feildel and
Colin Fassnidge.
2026–present: The Great British Bake Off In January 2026, Lawson was announced to be replacing
Prue Leith as a judge on
The Great British Bake Off, beginning with its 17th series. ==Presenting style and image==